| Quantity |
Item |
Price |
| _____dz | Miniature Assorted Muffins and Scones | $15.99/dz |
| _____dz | Miniature Assorted Croissants | $15.99/dz |
| _____dz | Buttermilk Biscuits, Hot Cross Buns or Parker House Rolls | $13.99/dz |
| _____dz | Lemon Poppy, Blackberry Cornbread or Irish Soda Breads | $10.99 each |
| _____dz | Quiches: Lorraine / Tomato & Brie / Asparagus & Swiss | $18- / 9” Pie |
| _____lb | Irish Smoked Salmon with (Red Onions, Capers, Chive Cream Cheese) | $8.75 1/4 lb |
| Quantity |
Item |
Price |
| _____Qt | Asparagus Soup with Crème Fraiche (on side) | $12/qt |
| _____Qt | Spring Pea Soup | $12/qt |
| _____ Per Bowl | Mixed Green Salad with Shallot Dijon Vinaigrette (Wendlesydale Cheese with Apricots, Cherry Tomatoes, Cucumbers & Toasted Walnuts) | $24- / Serve 6 |
| _____ Per Bowl | Baby Spinach Salad, Citrus Vinaigrette (Oranges, Almonds and Californian Humboldt Fog Goat Cheese) | $24 / Serve 6 |
| Quantity |
Item |
Price |
| _____ea | Pineapple & Mustard Glazed Ham (7# avg) (Served with Honey Mustard) | $65- / Whole Ham |
| _____Lb | Herb Roasted New Zealand Rack of Lamb (Served with Mint Sauce and Lamb Jus) | $ 18- / Per Portion |
| _____Portion | Roasted Chicken Breast with Thyme & Lemon | $13- / Per Portion |
| _____Portion | Crispy Roasted Peking Duck Breast with Grand Marnier | $18- / Per Portion |
| _____Portion | Roasted Salmon with White Wine Caper Sauce | $15- / Per Portion |
| _____Lb | Asparagus & Smoked Mozzarella Ravioli (Tomato & Mascarpone Sauce) | $11.99 / Per Lb |
Please allow 3-4oz per person. One pound minimum per item.
| Quantity |
Item |
Price |
| _____Lb | Mashed Potatoes | $36.00 / Per |
| _____ Ea | Scalloped Potatoes (Per Tray -Feeds 12+) | $36.00 / Per |
| _____Lb | Rosemary New Potatoes tossed with Baby Carrots | $12.99/lb |
| _____Lb | Green & Yellow String Beans with Toasted Walnuts | $12.99/lb |
| _____Lb | Grilled Asparagus with Olive Oil and Lemon | $14.99/lb |
| _____Lb | Braised Fennel with White Wine & Pangolins | $14.99/lb |
| _____Lb | Boiled New Potatoes tossed in Irish Butter and Parsley | $12.99/lb |
| Quantity |
Item |
Price |
| _____ea | Fresh Fruit Tart with Almond Cream | $36/9” |
| _____ea | Carrot Cake with Cream Cheese icing | $48/10” |
| _____ea | Old Fashioned Chocolate Cake with Easter Eggs | $64/10” |
| _____ea | Easter Decorated Cupcakes - Vanilla, Chocolate, Carrot | $3.25 each |
| _____Lb | Easter Sugar Cookies | $21.00 / per lb |
